Located in the heart of Dundee, in our large 25,857 sq foot custom crush winery shared with Dobbes Family Estate and Wine By Joe,
the team at Dundee Vintners proudly provides unwaivering commitment to custom winemaking with competitive pricing. With decades of collective winemaking experience, passion, commitment to quality, and attention to detail, we create your wines from the vineyard to the bottle.
Whether you wish to provide the grapes or have us source, our custom crush clients receive a dedicated winemaker from start to finish. Dundee Vintner’s custom crush service supplies the space, equipment and trained staff to carry out a customer’s winemaking goals. Inside the winery, Dundee Vintners maintains 2 separate temperature controlled barrel rooms, a state of-the-art lab for wine analysis and a high quality bottling line. The winery utilizes equipment to prioritize detail and quality overspeed and quantity. Clients have the option to process grapes in two facilities. Our boutique option provides a crew of 6-10 hand sorts pre and post destemming and an option on a 5 stage sorting line. A hand controlled bladder press is fine-tuned to match your wine’s personality. The fermentor size ranges between 1-8 tons. Our second option provides faster paced processing for large scale economic efficiencies. These on-premise assets allow Dundee Vintners precise control over the winemaking process and enable our clients to create the highest quality of wine possible.