Services

Custom crush facilities

Dundee Vintners provides premium custom crush facilities to suit any winemakers’ needs.

LET US HELP YOU WITH:
Flexible range of winemaking packages starting at 250 – inquire for maximum limits
Compliance and logistics help provided
Available in multiple varietals and tiers
Bottling
Custom crush facilities for all stages from grape to bottle

CRUSHING AND FERMENTING
Destemming / Crushing
Must Chill / Cold Soak
Whole Cluster Pressing for whites
Barrel Fermentation
Pump over, Pulsair, Hand punch-down
Certified scales

WINEMAKING AND TANK STORAGE
• Temperature-Controlled Stainless Storage 4T – 32T
• Small Fermentors 1.5T
• Additions: grapes and must Adjustment to Fining and Stabilization
• Racking
• Topping and Barrel Maintenance
• Blending
• Fining
• Heat & Cold Stabilization
• Cross Flow Filtration

BARREL AND WINE AGING
• 2 dedicated rooms for Temperature-Controlled & Barrel Storage
• Barrel and Oak Alternative Consultation (20+ Coopers)
• Barrel and Tank Fermentation
• Purchasing and Sales

ANALYSIS
• In-House Lab and Enologist
• Brix pH and TA
• Total & Free SO2
• Alcohol
• Heat & Cold Stability
• CO2
• NH3
• Enzymatic R.S.,Malic Acid, and Acetic Acid

PACKAGING
• Screw-Cap and Cork Bottling Capability
• Package Consulting: glass, corks and alternative closures
• Vendor Referral

COMPLIANCE
• General BATF / ABC
• Wine Tracking / Reporting
• Label Registration

GRAPE SOURCING
• Customer Supplied Grapes
• Bulk Blending
• “Negociant”
• All Oregon AVAs
• Diverse Varietal Expertise

4.3/5 (4 Reviews)